After a busy couple of months filming, I'm going to enjoy a long-awaited holiday at the beginning of July. But I'm back teaching at Ballymaloe at the end of the month.
In this cookbook to accompany her latest TV series, Rachel Allen once again offers the delicious, inspiring and easy-to-follow recipes for which she has become famous. 'Rachel's Favourite Food at Home' draws on international influences, classic regional fare and good old family favourites to provide creative options for every occasion, whether you're planning a simple family meal, hosting a festive dinner for the entire clan, squeezing in a sneaky, romantic meal for two, heading out for a glorious picnic, chilling out on the sofa with your favourite comfort food, or just spending time baking muffins with the kids.
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